Our Fajita Spice is the perfect blend to toss with chicken, beef, or tempeh strips for an easy fajita night! Fajita Recipe: In a resealable plastic bag, combine 2-3 tablespoons of spice blend with ¼ cup water and 2 tablespoons of oil. Add your protein, peppers, and onion, seal and knead gently to coat. Refrigerate for 15 minutes and then sauté on a hot griddle!

We've created an organic, house blend of our favorite Egyptian nut and spice condiment.... Dukkah (pronounced DOO-kah). It's the perfect pairing with good bread and olive oil but can also be used to encrust fish (or your keto-avocado fat bombs) and to sprinkle on salads. (8 oz. jar)

The Hummus Chick has sourced the best spices a Moroccan merchant can offer, picked a French bouquet of wonderfully balanced herbs and lavender flowers, and created a Persian spice blend that bursts with aromatic and floral notes. Sold individually in glass jars.