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Veggie ferments from Short Mountain Cultures, 15 oz. jars
A great way to get a healthy dose of probiotics into your daily diet or weekly meal plan!
Short Mountain Cultures loves fermentation. They specialize in tempeh, krauts, sauces and much more. Their goal is to focus on local distribution and take advantage of the seasonal nature of locally grown produce. From kimchi to water kefir, they are the go to for all your fermentation needs!