Andouille sausage is a New Orleans staple, and PRB's is based off a famous recipe that was passed down from a New Orleans chef. These links are seasoned with cumin, cayenne, paprika, and ancho chili pepper, along with the addition of milk powder to give them a great texture. After hand-twisting the links, they smoke them over local cherry wood to give the flavor an extra depth that makes them perfect for gumbo.

Flavored bone broth, perfect for sipping or as a base for soups.(1 quart)

Flavored bone broth, perfect for sipping or as a base for soups.(1 quart)