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Fossa Chocolate - Honey Orchid Dancong Oolong Tea

$12.00

International Chocolate Awards 2019 Silver Award winner. A collaboration chocolate with rare tea curator - Pekoe & Imp. Mi Lan Xiang (Honey Orchid) is a dancong tea cultivated in the Phoenix Mountain of Guangdong Province. This lot was hand-harvested from the Tian Zhu Keng village in Spring 2018. This oolong has a distinct guava aroma. Complemented by the biscuity Kokoa Kamili cacao from Tanzania, it is a delicious bar to be slowly savoured. Tasting notes: Floral fragrance layered with notes of guava and cream Ingredients: Organic Cacao Beans, Cane Sugar, Natural Cacao Butter, Milk Powder, Tea Leaves

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