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An easy fajita night at home!
1-1.25 lb. chicken breasts (Taylor Family Farm)
Fajita spice blend
Organic flour or non-GMO corn tortillas (or Siete Grain Free)
1 jar Ousley Ouch Salsa (optional)
MEEL recipe card
Pantry Items Needed
Freshly ground pepper
Additional toppings if desired (shredded lettuce, salsa, sour cream)
Cook time: 30 minutes