Made in a small factory in the mountains of Asheville, North Carolina, the folks at French Broad Chocolate roast, crack, winnow, grind, conche and temper chocolate in small batches. By directly importing fine flavor cacao from small farmers, they create a deeper connection to the source. Each chocolate is beautifully packaged in small, 28 gram bars, easy to throw in your bag for an afternoon treat.

Pure raw honey and pollen from locally and naturally managed mountain bee hives, Queen Bee Pollinators. A summer wildflower honey with a light floral flavor and copper color. This honey is a fine mixture of early blooming and summer trees, bushes and wildflowers; it has a seasonal spectrum of pollen. Many people take a tablespoon of this honey twice daily as a natural allergy remedy.

Looking for a new beverage to add to your morning repertoire? The calm energy of Japanese matcha might just be the perfect addition. Mizuba's certified (ceremonial grade) organic first flush House Matcha is a wonderful entry level matcha to try. Sip the vibrant green tea and dream of the equally vibrant tea fields of Uji, Japan.